A Chicago attorney joins the cause: "Even people dedicated to local eating neglect to drink local wine." We know, we know, we know. Let us know what else we can do for you, Wendy.
From the Local Dish blog: "Harvesting grapes since the 1980’s, Georgia remains to be one of the
newest and rapidly growing wine regions in the country. Once I
discovered Georgia’s wine region, I was instantly motivated to find what
the south has to offer when it comes to the grape."
From the Indianapolis Fun City Finder: "The Hoosier State is home to many unique wineries and vineyards, each of them bringing their own flare, flavor, and feeling to the wine industry. Indiana wineries range from large Indiana businesses to small, family owned operations, sweeping the whole spectrum of wine-making."
From North Carolina Wine TV: "Autumn Leaf Gold is a semi-dry wine from Old North State that combines
Viognier and Pinot Gris with a ripe peach essence."
Or so says Danny Brager of the Nielsen Co., which tracks consumer attitudes: We like buying local to support local industry, and we're sharing our opinions about different wines more than ever through online
social networking sites.
Friend of DLW David Falcheck reports: "Then we spent days smelling wine faults. It was like putting your nose
through a 20-mile march through a swamp."
